Seiki Traditional Japanese sweets Mochi Melon, 130g

Discover the unique taste of Japan with Seiki’s traditional Mochi Melon sweets! These delicate, soft, and slightly chewy mochi cakes delight not only with their texture but also with a unique melon aroma. Mochi is an iconic Japanese dessert made from glutinous rice - mochigome - ground into a smooth, elastic dough and then filled with various flavors.

What makes Mochi Melon special?

• Natural melon flavor – a subtle, fruity note that refreshes and perfectly balances the sweetness.

• Traditional recipe – inspired by Japanese confectionery craftsmanship, combining carefully selected ingredients with authentic preparation techniques.

• Ideal texture – soft, slightly gummy but not sticky mochigome dough that melts in your mouth.

• Perfect portion for any occasion – the package contains several small mochi, ideal as a snack or for sharing with loved ones.

Who is it for?

Mochi Melon is an excellent choice for those just beginning their adventure with Japanese flavors, as well as for those who appreciate traditional yet original desserts from the Land of the Rising Sun. It’s also a great gift idea or a perfect accompaniment to Japanese tea.

How to serve?

Mochi tastes best slightly chilled, but you can also enjoy it with matcha green tea, ice cream, or as a unique dessert after a Japanese dinner.

Country of origin: Japan.

Authentic Japanese product.

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Ingredients: starch syrup, sugar, glutinous rice flour, starch, melon puree/emulsifier [lecithin (SOY)], flavoring, carotenoid coloring.