Calbee dashi broth & soy sauce potato chips, 58g
Description
Discover the chips that are considered a small work of snack art in Japan!
Calbee, the iconic brand from the Land of the Rising Sun, combines in this edition crispy, golden potato slices with the depth of dashi broth and the aroma of Japanese soy sauce.
Dashi – traditionally made from kombu seaweed and dried bonito flakes – is one of the cornerstones of Japanese cuisine. It gives these chips a delicate umami taste that blends harmoniously with the salty note of shōyu (soy sauce). The result? A flavor that is both subtle and irresistibly delicious.
Why try them?
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Authentic taste of Japan – inspired by traditional Japanese culinary ingredients.
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Perfect snack – for a movie night, picnic, or as an accompaniment to beer or green tea.
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Light yet full of character – less intense than BBQ or paprika-flavored chips, yet rich in depth thanks to umami.
Country of origin: Japan.
Authentic Japanese product.
Note: This product has a short shelf life (about one month from delivery date). If you’d like to know the exact expiration date, please contact us.
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Ingredients: Potato, vegetable oil, soy sauce powder (WHEAT, SALT), salt, dextrin, sugar, dried BONITO extract powder, mirin powder, maltose, scallop extract powder, seaweed extract powder (contains MILK, CHICKEN, and PORK ingredients), seaweed powder, vinegar powder, yeast extract powder, plum powder, dried BONITO powder/seasoning (amino acids, etc.), flavoring, sweetener (stevia), coloring (caramel, anthocyanins), acidulant.
