Bourbon Shokugo No Dessert grape jelly with nata de coco, 140g
Description
Bourbon Shokugo no Dessert is a sweet, light and delicate jelly with the addition of grapes and Nata de coco.
This version delights with the taste of red grapes. Thanks to its natural, delicate sweetness and the use of konjac, it has a unique jelly consistency, creating a balanced and refreshing fruit snack. The combination of flavors and structure gives the dessert a very natural character.
Konjac, or Konnyaku in Japanese, is a plant growing in Asia that is used to create a variety of gel-like, mild-tasting products. Valued for its low calorie content, cholesterol-lowering properties and numerous other uses.
"Shokugo" (食後) - literally means "after a meal", the manufacturer itself recommends eating this sweet as a light dessert after dinner.
Additionally, jelly is rich in vitamin C and dietary fiber!
Country of origin: Japan
Original Japanese product.
Ingredients: Pickled grape, isomerized liquid sugar, pickled nata de coco, sugar, dietary fiber (isomaltodextrin), concentrated grape juice, konjac powder / acidulant (citric acid), flavoring, gelling agent, calcium LACTATE, antioxidant (vitamin C).
