Seiki traditional Japanese sweets Daifuku Mochi with Matcha and white chocolate , 160g
Description
Matcha Choco Daifuku are traditional Japanese sweets in the form of mochi rice balls with a slightly less traditional filling. This time, instead of sweet anko bean paste, daifuku mochi balls were filled with white chocolate. The rice cake itself, having a characteristically sticky, soft texture, was mixed with matcha green tea, which gives the whole a rich, tea flavor. It is an excellent alternative to the classic matcha daifuku variant, which we recommend to every Japanese mochi enthusiast!
The package contains 10 individually wrapped daifuku mochi rice cookies.
