Glico Donburi Tei Instant Beef Sauce for Gyudon, 160g

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Price: 19,90 zł

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Description

Gyūdon, meaning "rice bowl with beef," is one of Japan’s most iconic everyday dishes-simple, satisfying, and full of flavor. Glico Donburi-tei offers an instant meal that captures the authentic taste of homemade gyūdon, made with a rich soy-sugar broth, sweet caramelized onions, and tender pieces of beef. Just heat and pour over a bowl of steamed rice-ready to enjoy!

Why choose this?

  • Authentic Japanese gyūdon flavor - simmered beef and onions in a sweet and savory soy sauce.

  • Perfect for serving with rice - ready-to-eat with minimal preparation.

  • Quick and easy - heat in under 5 minutes using a water bath or microwave.

  • No preservatives - pure ingredients with genuine Japanese quality.

  • From the iconic Glico brand - a trusted name for taste and quality straight from Japan.

Who is it for?

  • Beginners wanting to try classic Japanese cuisine without cooking.

  • Fans of Japanese food longing for home-style flavors.

  • Busy people seeking a quick, tasty Japanese meal at hand.

Taste profile:

Tender, flavorful beef with caramelized onions in a thick, sweet-savory sauce-the classic gyūdon taste found in every Japanese donburi restaurant.

 

Country of Origin: Japan.

Authentic Japanese Product.

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Ingredients: beef, onion, konjac noodles, seasoned onion (onion, rapeseed oil, flavored oil), soy sauce, sugar, starch syrup, flavored oil, fermented seasoning, pork broth, concentrated apple juice, ginger paste, salt, dietary fiber, garlic paste, soy sauce-flavored paste, yeast extract, protein hydrolysate, bonito extract, caramel syrup, pepper, grilled flying fish extract, kombu extract, vinegar, ginger extract, glucose-fructose syrup, thickening powder (CREAMING powder), vegetable oil, sake lees powder, Luo Han Guo fruit extract powder/thickener (modified starch), modified starch, acidity regulator, antioxidant (vitamin C), emulsifier [lecithin (SOY)], caramel coloring, flavor, starch adhesive (polysaccharide thickener).

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