House dried Takanotsume chili peppers, 7g
Description
Discover Takanotsume (鷹の爪), literally “hawk’s claw” – a legendary Japanese chili variety prized for its intense heat, deep aroma, and distinctive, claw-like shape. These dried chili peppers from House Foods are a high-quality product that has been a staple in Japanese kitchens for years – from home cooking to refined restaurant cuisine.
Why it's worth trying:
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Perfect for stir-fries, ramen, nabe, curry, or gyoza – just lightly sauté or drop into broth.
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Natural heat with no artificial additives – intense but not overwhelming.
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Efficient in the kitchen – just 1–2 peppers give your dish a real kick.
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Authentic taste of Japan – a popular spice in izakayas and home kitchens alike.
Who is it for?
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For beginners – a great way to add real Japanese fire to your dishes.
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For fans of Asian cuisine – an essential pantry item alongside shoyu, miso, and dashi.
How to use:
Add whole peppers to soups, sauces, or one-pot dishes, sauté in oil (e.g. with garlic and ginger), or crush them for a stronger effect.
Caution: They're much spicier than they look!
Country of origin: Japan.
Original Japanese product.
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Ingredients: red pepper.
