Kameda spicy rice crackers with chili, 40g
Description
Looking for a snack that combines tradition with bold taste? Kameda Double Soy & Chili Rice Crackers are a beloved Japanese classic with a spicy twist. Each crispy cracker is coated in a double layer of rich soy sauce, finished with a subtle chili kick that awakens the palate without overpowering it.
Double soy + chili – bold yet balanced flavor
Crispy texture – perfect as a snack on its own or with a drink
Authentic Japanese recipe – made by Kameda, one of Japan’s top rice cracker brands
For beginners: A great introduction to Japanese snacks—bolder than regular chips, but easy to love from the first bite. Ideal for work, school, or movie nights.
For Japan lovers: A classic rice cracker with a modern edge. The double soy coating adds depth, while the mild chili enhances flavor—perfect with sake, beer, or green tea. Authentic taste without compromise.
Country of origin: Japan.
Original Japanese product.
This product has a short shelf life (about one month from the delivery date). If you want to know the exact expiry date, please contact us.
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Ingredients: non-glutinous rice, SOY sauce (WHEAT, SOY), SOY chili paste, SEAFOOD extract seasoning (MACKEREL), sugar, mirin, pepper dextrin, protein hydrolysate, amino acids, modified starch, paprika color, caramel color, spice extract, acidulant
