Sanko Crispy Rice Crackers Marudaizu with Salted Edamame, 115.2g
Description
Sanko Marudaizu are crispy rice crackers with whole black soybeans (kuromame), giving them a distinctive look and rich flavor. Finished with a touch of edamame – young, lightly salted soybeans beloved in Japanese cuisine – they offer an authentic taste experience in every bite.
Why try Marudaizu?
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Tradition meets modernity – classic rice senbei enhanced with natural soybeans.
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Unique flavor – the crunch of rice, the aroma of kuromame, and the fresh hint of edamame in one snack.
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Natural ingredients – no unnecessary additives, full of authentic Japanese character.
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Convenient pack – 115.2 g of crispy crackers, perfect for sharing or enjoying on the go.
Who are these crackers for?
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For lovers of Japanese flavors and original snacks.
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For those looking for a lighter alternative to chips.
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For anyone who wants to enjoy something truly authentic from Japan.
Sanko Crispy Rice Crackers with Black Soybeans Marudaizu, Edamame Flavor combine crunchiness with a delicate, fresh aroma – a perfect snack for any occasion.
Country of origin: Japan.
Authentic Japanese product.
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Ingredients: rice, black SOY vegetable oils and fats, salt, green pea powder, sugar, glucose, starch, pepper, processed fat products, yeast extract powder, edamame powder (SOY), dextrin / modified starch, sorbitol (E420), monosodium glutamate (E621), flavoring, turmeric coloring, lecithin (SOY), antioxidants (rosemary extract).
