Kracie Ah! Gyutan Plant-Based Soy Jerky, 30g
Description
Experience a unique Japanese snack – Kracie Ah! Gyutan is a plant-based alternative to traditional beef jerky, made from soy and inspired by gyūtan (grilled beef tongue), a beloved specialty from Sendai, Japan. It delivers a deep umami flavor and a chewy, meaty texture that closely mimics the real thing.
Perfect for vegans, vegetarians, or adventurous snack lovers looking to explore authentic Japanese tastes in a plant-based way.
Why you’ll love it:
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100% plant-based jerky alternative.
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Flavor inspired by Japanese gyūtan – savory, umami, lightly grilled.
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Convenient and satisfying snack – great anytime, anywhere.
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Compact 30g pack – a burst of authentic taste in every bite.
Discover how soy can bring the taste of Japan’s culinary traditions into a modern plant-based form!
Country of origin: Japan
Authentic Japanese product.
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Ingredients: Granulated SOY PROTEIN (defatted SOYBEANS, SOY PROTEIN, vegetable oil), vegetable oil, beef extract, sugar, onion extract, gelatin, baking fat, pepper, salt, SESAME oil, SOY SAUCE, garlic paste, plant protein / sorbitol, glycerin, monosodium glutamate, flavoring, liquid smoke, xylose, squid ink coloring.
Shipping costs
The price does not include any possible payment costs
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