Kracie Ah! Galbi Plant-Based Soy Jerky with Gochujang Flavor, 30g
Description
Discover a unique Japanese snack – Kracie Ah! Galbi is a plant-based alternative to beef jerky, made from soy and seasoned with bold gochujang, the iconic Korean chili paste with a sweet, spicy, and umami-rich taste. With its chewy texture reminiscent of traditional jerky and its deep, satisfying flavor, this snack is sure to surprise both vegans and adventurous foodies alike.
Perfect for anyone looking for a flavorful, plant-based treat that fits into a busy lifestyle.
Why you’ll love it:
-
100% plant-based alternative to classic beef jerky.
-
Authentic gochujang flavor – spicy, sweet, and umami-rich.
-
Convenient snack – great for work, travel, or movie nights.
-
30g pack – a burst of flavor in every bite.
Try it and see how soy can perfectly capture the taste and texture of jerky!
Country of origin: Japan
Original Japanese product.
--------------------------------------------------
Ingredients: Granulated soy protein (defatted soy, soy protein, vegetable oil), vegetable oil, chili soy paste (gochujang), soy sauce, sugar, garlic paste, beef extract, gelatin, sesame oil, pepper, pork extract powder, salt, vegetable protein, glycerin, sorbitol, monosodium glutamate, flavoring.
Related products
Kracie Ah! Gyutan Plant-Based Soy Jerky, 30g
Youki Kona Togarashi Chili Pepper Gochugaru, 15g
Yamayoshi Wasabeef wasabi and beef chips, 55g
Tohato Beano green pea snack wasabi & beef flavor, 53 g
Kikkoman original soy sauce. produced in Japan 1L
Nissin Curry Meshi instant rice with curry sauce and beef, 107 g
