Orihiro Purunto konjac jelly with mango and white peach flavor, 240 g

Orihiro Purunto Konjac Jelly – Mango & White Peach (240 g) is a popular Japanese snack that combines exotic fruit flavors with the light, springy texture of konjac jelly. In Japan, this dessert is appreciated for its refreshing taste, convenient packaging, and unique texture that differs from traditional jelly desserts commonly found in Europe.

Purunto jellies are made with konjac, a plant that has been used in Japanese cuisine for centuries. Thanks to this ingredient, the jelly has a distinctive, gently elastic texture that makes it a pleasantly light and refreshing treat. This flavor combines juicy mango with delicate white peach, creating a balanced blend of sweetness and fruity freshness.

Each portion is packed in a small, convenient squeeze pouch—just gently press the package to release the jelly. This makes it a perfect snack for travel, work, or a quick dessert after a meal.

Why try it?

• authentic Japanese konjac-based snack

• unique, springy texture different from classic jellies

• delicious combination of mango and white peach

• convenient single-serve pouches – perfect on the go

• a light dessert popular in Japan

How to enjoy konjac jelly

In Japan, konjac jellies are usually enjoyed slightly chilled, which enhances their fruity flavor and refreshing character. Simply squeeze the pouch and enjoy the jelly directly or serve it on a spoon.

Orihiro Purunto is a great choice both for people discovering Japanese sweets for the first time and for fans of Japanese cuisine looking for authentic, popular snacks from Japan.

Country of origin: Japan
Original Japanese product

----------------------------------------

Ingredients:

[Peach]
Fructose-glucose syrup, sugar, fruit juice (peach, apple), reduced starch syrup, konjac powder / acidulant, gelling agent (polysaccharide thickener), flavoring, potassium chloride, sweeteners (acesulfame K, sucralose).

[Mango]
Fructose-glucose syrup, sugar, mango puree, reduced starch syrup, konjac powder / acidulant, gelling agent (polysaccharide thickener), flavoring, potassium chloride, sweeteners (acesulfame K, sucralose), carotenoid color.