Takahashi Shoten YUZUSCO Yuzu Kosho Seasoning, 45 g
Description
Takahashi Shoten YUZUSCO is a Japanese seasoning inspired by traditional yuzu kosho, combining the distinctive spiciness of chili peppers with the fresh, aromatic flavor of yuzu. Its intense flavor means that only a small amount is needed to give dishes a more pronounced character.
Yuzu kosho is a popular Japanese seasoning originating from Kyushu, traditionally made with chili peppers, yuzu and salt. In Japanese cuisine, it is commonly used as a condiment for grilled dishes, meat, fish, noodles and hot one pot dishes.
YUZUSCO can be used in many different ways. It pairs perfectly with ramen, udon and soba, as well as yakitori, grilled meat and fish. It can also be added to sauces, marinades or dressings to create a flavorful combination of spiciness and the refreshing citrus note of yuzu.
Why choose it?
- distinctive combination of chili and yuzu
- inspired by traditional Japanese yuzu kosho
- intense flavor and aroma
- only a small amount is needed to enhance dishes
- pairs well with meat, fish, noodles and grilled dishes
How to use: Use as a seasoning or condiment. Add a small amount according to taste.
Country of origin: Japan.
Authentic Japanese product.
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