House Mabodofu Medium Hot, 150g
Description
The Japanese version of a classic dish with Chinese roots – quick, aromatic, and full of umami.
If you’re looking for a fast yet authentic meal inspired by Japanese cuisine, House Mabodofu is an excellent choice. It’s a ready-made mabo tofu sauce – a Japanese variation of the Chinese mapo tofu – that allows you to prepare a warming, sweet-and-spicy dish with tofu and ground meat in just minutes.
The medium-spicy version offers the perfect balance – noticeable heat without being overwhelming. Ideal both for those just discovering Asian flavors and for more experienced lovers of Japanese cuisine.
Why choose House Mabodofu?
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Ready in minutes – just add tofu and ground meat
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Authentic taste of Japanese comfort food
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Free from preservatives and artificial colors
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A great choice for beginner cooks
How to prepare?
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Sauté about 100–150 g of ground meat (preferably pork or chicken).
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Add tofu cubes (about 300 g, preferably soft tofu).
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Pour in the sauce from the packet and cook for 5–7 minutes.
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Serve hot with rice.
Country of origin: Japan.
Authentic Japanese product.
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Ingredients: apple puree, soy paste, palm oil, yeast extract, garlic paste, corn starch, garlic paste, ginger paste, non-alcoholic mirin, Chinese chili sauce, sugar, sesame oil, shallot, soy sauce (soybeans, wheat, salt), potato starch, monosodium glutamate, salt, black pepper, caramel coloring, flavorings, paprika coloring.
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