Marumiya Mabodofu medium hot, 162g

Discover Mabou Tofu Sauce by the renowned Japanese brand Marumiya Foods – a convenient way to prepare one of the most popular Japanese-Chinese fusion dishes without leaving your home. This aromatic blend of spices, soybean paste, and roasted garlic is designed for quick and easy cooking, with no compromise on flavor.

Mabou Tofu (Mapo Tofu) originates from Sichuan cuisine, but over the years it has gained tremendous popularity in Japan. The Japanese version is milder, more balanced, and often served with rice as a hearty, homemade meal.

Why choose Marumiya’s sauce?

• Ready in minutes – All you need is tofu and ground meat (such as pork or chicken) to create a wholesome meal.

• Perfectly balanced flavors – A mild spiciness, deep miso flavor, and the rich aroma of roasted garlic.

• Quality from a trusted producer – Marumiya is a household name in Japan, known for easy-to-make meals loved by generations.

• Ideal for beginners and food lovers – Simple to prepare and authentically delicious, perfect for any Asian cuisine enthusiast.

Preparation Instructions:

1. Mix the powder sachet with two tablespoons of water (30 ml).

2. Pour the red liquid sachet into a pan, add 180 ml of water and sliced tofu (one block, approx. 350–450 g), and boil while stirring occasionally.

3. Turn off the heat and gradually add the pre-mixed powder while stirring until fully combined.

4. Turn the heat back on and cook over medium heat, stirring continuously, until the sauce thickens – and it's ready to serve!

Country of origin: Japan.

Authentic Japanese product.

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Ingredients: