Showa Okonomiyaki a mixture of wheat flour and spices for preparation Okonomiyaki, 450 g

Bring the flavors of bustling Osaka straight to your home! Showa’s Okonomiyaki Flour is the perfect base for preparing one of Japan’s most iconic street foods – okonomiyaki, often called a “Japanese pancake” or “savory cabbage pancake.”

What makes this flour special?

This isn’t just regular wheat flour. Showa’s blend is specially crafted to achieve the ideal texture and flavor of traditional okonomiyaki. It contains carefully selected seasonings and ingredients that highlight the dish’s signature umami taste. Even if it’s your first time cooking okonomiyaki, this mix makes the process easy and the results deliciously authentic.

Who is it for?

• For beginners – just add eggs, water, and chopped cabbage to make a tasty homemade version.

• For food enthusiasts – this mix replicates the original Japanese style, giving you a perfect base to experiment with add-ins like bacon, seafood, kimchi, or cheese.

How to use:

1. Mix the flour with water and eggs according to the package instructions.

2. Add cabbage and your favorite toppings.

3. Cook on both sides until golden brown.

4. Top with okonomiyaki sauce, mayonnaise, bonito flakes, and spring onions.

Why choose Showa?

• Authentic product from Japan

• True-to-origin flavor and aroma

• Easy to prepare – great even in home kitchens

• Perfect texture – crisp outside, soft and fluffy inside

Country of origin: Japan

Original Japanese product.

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Ingredients: WHEAT flour, sugar, salt, glucose, BONITO powder, MACKEREL powder / baking powder, monosodium glutamate, emulsifier [lecithin (SOY)].