Showa Takoyaki flour, 450 g

Showa mąka do Takoyaki, 450 g | japoniacentralna.pl

Availability: brak towaru

Price: 24,90 zł

Regular price:

24.90

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Vendor: Showa

Product code: MA516

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Description

Discover the taste of authentic Japanese street food at home! Showa Takoyaki Flour is the perfect choice if you want to make these famous Japanese octopus balls – crispy on the outside, soft and fluffy on the inside. The product is fully ready to use, making it easy for even beginner cooks to prepare Takoyaki.

Why choose Showa Flour:

Authentic taste of Japan – used by both professionals and home Takoyaki enthusiasts.
Easy to use – just add water and an egg to achieve the perfect batter consistency.
Versatile base – in addition to classic Takoyaki, it can be used to experiment with different fillings, such as shrimp, vegetables, or cheese.
Optimal texture – the flour is specially formulated so the batter is light, springy, and holds its shape well when cooked in a Takoyaki pan.

How to use:

Mix 1 part Showa flour with 1 part water and an egg.
Heat a Takoyaki pan and lightly grease it.
Pour in the batter, add your favorite filling, and cook, turning the balls, until golden brown.
Serve with classic Takoyaki sauce, mayonnaise, and bonito flakes.

Country of origin: Japan.

Authentic Japanese product.

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Ingredients: WHEAT flour, powdered starch syrup, salt, sugar, chicken extract powder, BONITO powder, mackerel powder, yeast extract powder, hydrolyzed vegetable protein/modified starch, monosodium glutamate, baking powder, thickener.

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