Showa Takoyaki Flour, 200g

Availability: brak towaru
Price: 13,90 zł

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Description

Discover the taste of authentic Japanese street food at home with Showa Takoyaki Flour! This specialized product makes it easy to prepare classic batter balls filled with octopus – crispy on the outside, soft and tender on the inside.

Why choose Showa Takoyaki Flour?

  • Easy to use: simply add water, an egg, and your favorite fillings to create the perfect batter for cooking in a Takoyaki pan.

  • Authentic Japanese flavor: carefully selected ingredients and proportions ensure the balls taste just like at traditional Japanese street stalls.

  • Versatility: besides the classic octopus filling, you can experiment with shrimp, cheese, vegetables, or meat to create your own variations.

How to make Takoyaki in 3 steps:

  1. Mix Showa flour with water and egg to create a smooth batter.

  2. Heat a Takoyaki pan and pour portions of batter into the molds.

  3. Add the filling (e.g., pieces of octopus) and cook, turning the balls until golden on all sides.

 

Country of origin: Japan.

Authentic Japanese product.

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Ingredients: wheat flour, powdered sugar syrup, salt, sugar, powdered chicken extract, powdered dried bonito, powdered dried mackerel, yeast extract, proteolytic enzyme, modified starch, spices, baking powder, xanthan gum
Allergens: wheat, mackerel, bonito fish.

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