Yamashiroya molasse syrup Kuromitsu, 250g
Description
Discover the taste of traditional Japan in every sip with Yamashiroya Kuromitsu Black Sugar Syrup. This dark, thick syrup has a rich caramel-molasses aroma and is considered the sweet essence of Japanese desserts. It works perfectly in both classic Japanese sweets and modern culinary experiments.
Why choose Kuromitsu?
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Authentic taste of Japan: Kuromitsu literally means “black syrup,” and its deep, bittersweet flavor evokes traditional Japanese sweets such as warabi mochi and kuzumochi.
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Versatile use: Ideal for drizzling over ice cream, pancakes, fruits, rice desserts, and for enhancing coffee or tea.
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Natural sweetness: Made from high-quality brown sugar, without artificial colors or preservatives.
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Convenient 250 g package: Perfect for everyday use at home and easy to store.
How to use Kuromitsu?
Try drizzling it over classic Japanese desserts such as anmitsu, dorayaki, or shiratama dango. It also pairs wonderfully with ice cream, fruits, or as a natural sweetener for coffee and tea. Just a few drops are enough to give your dessert a deep, caramel flavor.
Country of origin: Japan.
Authentic Japanese product.
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Ingredients: mizuame, brown sugar.
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