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Kimise natural dashi broth 30pcs x 11,5g (345g)

Kimise naturalny bulion dashi w saszetkach, 345g | JaponiaCentralna.pl
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Price: 119,90 zł

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119.90
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Vendor: Kimise
Product code: BU108
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Description

Discover the foundation of authentic Japanese cuisine in its purest form. Kimise Natural Dashi Broth is a high-quality dashi stock with no added MSG, made from natural ingredients and serving as the base of many traditional Japanese dishes—from miso soup and ramen to sauces and one-pot meals.

What is dashi?
Dashi is a classic Japanese broth and the cornerstone of everyday home cooking in Japan. It is typically made from dried fish (such as bonito flakes), kombu seaweed, and other natural ingredients, giving it a distinctive umami taste—deep, slightly marine, and highly aromatic.

Why choose KIMISE Dashi Broth?

  • Natural ingredients – no added MSG
  • Rich umami flavor – perfect base for a wide range of dishes
  • Convenient 11.5 g sachets – easy portioning and quick preparation
  • Efficient packaging – ideal for everyday Japanese-style cooking

How to use it?

  • as a base for miso soup and ramen
  • for sauces, marinades, and noodle dishes
  • for one-pot meals (nabe, udon, donburi)
  • as a natural flavor enhancer for vegetables and fish

Who is it for?

  • beginners – an easy way to start Japanese cooking
  • Japan enthusiasts – authentic taste of home-style cuisine
  • anyone who values natural ingredients and no added MSG

Kimise Natural Dashi Broth is an essential ingredient in Japanese cooking, allowing you to easily achieve a deep, authentic umami flavor in home-cooked meals. A perfect choice for anyone who wants to cook in a truly Japanese style.

Original Japanese product
Country of origin: Japan

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