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Daifuku Mochi are traditional Japanese cookies known for their sweetness and chewy consistency, made of glutinous rice and various add-ins. Kubota Seika sweets are complemented with a sour, fresh taste of lemon. It's a taste you will fall in love with at the first bite!
Kubota Melon Mochi are traditional Japanese sweets with a soft, sticky texture and a delicate, natural fresh melon flavor - perfect for a sweet snack straight from Japan.
Kubota Strawberry Mochi is a traditional Japanese sweet made from delicate, sticky rice dough with a fruity filling, perfect as a sweet snack full of authentic Japanese flavor.
Kubota Mango Mochi are traditional Japanese sweets with a soft, chewy texture and natural, fruity filling made from juicy mango - perfect for a light dessert or snack.
Kubota Daifuku Mochi are traditional Japanese sweets made from soft rice cake, filled with natural, aromatic blueberry filling – perfect for a unique, fruity snack.
Traditional Japanese mochi made from soft rice flour, filled with sweet peach-flavored filling. Delicate, chewy, and fruity – perfect as a dessert with tea or a gift for any Japan enthusiast.
Soft and chewy mochi made from delicate rice dough, filled with a delicious chocolate-flavored cream. A traditional Japanese treat in a modern, sweet version – perfect with tea, as a dessert, or a unique snack.
Soft, sticky mochi made from traditional rice dough, filled with a refreshing yuzu citrus-flavored cream — a unique Japanese fruit with a subtly sweet and tangy aroma. A perfect light snack and dessert straight from Japan.
Kubota Daifuku Mochi with banana filling is a soft, chewy traditional Japanese sweet with authentic flavor, available in a convenient package, perfect as a snack or dessert.
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