Otafuku Premium Tenkasu Tempura Flakes, 50g
Description
Add an authentic, crispy touch to your Japanese dishes with Otafuku Premium Tenkasu – high-quality tempura flakes that enhance both flavor and texture in your cooking.
What is tenkasu?
Tenkasu are golden, light bits of tempura batter created during deep-frying. In Japan, they’re a beloved all-purpose topping, adding crunch and a subtle umami depth to a variety of dishes.
Why choose Otafuku?
Otafuku is a trusted Japanese brand known for its sauces and culinary ingredients, celebrated for its authenticity and quality. Their premium tenkasu are perfectly fried, ready to use, and free from artificial additives – great even for beginners exploring Japanese cuisine.
Usage ideas:
Okonomiyaki – Japanese savory pancakes with cabbage
Takoyaki – octopus-filled snack balls
Soups (like udon) – as a crispy topping
Salads, rice bowls, onigiri – for a creative finishing touch
Even as a crunchy twist in ramen or sushi rolls
How to use:
No cooking needed – simply sprinkle over dishes before serving. Tenkasu instantly adds flavor and texture, with no need to make tempura from scratch.
Country of origin: Japan.
Original Japanese product.
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Ingredients: WHEAT flour, rapeseed oil, corn starch, salt, sodium pyrophosphate, sodium bicarbonate, sodium phosphate.
