Mishima Kaori Furikake Seasoning for Rice with Shiso Leaves, 15g

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Price: 13,90 zł

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Description

Discover the unique taste of Japan with Mishima Furikake Kaori seasoning with Shiso leaves – the perfect addition to your everyday rice! Furikake is a traditional Japanese spice blend sprinkled over cooked rice to add aroma, crunch, and a distinctive character.

Why choose Mishima Furikake Kaori?

  • Authentic taste of Japan: Each serving is a carefully composed blend of natural ingredients, including aromatic Shiso leaves – a Japanese herb with a slightly minty and spicy flavor that gives dishes a unique freshness.

  • Versatility: Perfect not only for white rice but also for noodles, salads, omelets, or even popcorn, adding a subtle Japanese twist.

  • Easy to use: Simply sprinkle a small amount of furikake on your favorite dish to enhance its flavor and appearance.

  • Practical packaging: The 15-gram sachet is a convenient portion that keeps the seasoning fresh for longer.

What is Shiso leaf?

Shiso, also known as perilla, is a popular herb in Japan combining notes of mint, basil, and anise. It adds a refreshing depth to dishes and is widely used in traditional Japanese cuisine.

How to use?

Sprinkle furikake over freshly cooked rice or other dishes just before serving. It pairs wonderfully with sushi, onigiri, miso soup, or grilled vegetables.

 

Country of origin: Japan.

Authentic Japanese product.

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Ingredients: PERILLA, SALT, SUGAR, MALTOSE, SPICES, PROCESSED STARCH, FLAVOR.

May contain gluten.

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