Koshihikari Genmai brown rice from Niigata prefecture - 2kg

Koshihikari Genmai brązowy ryż z prefektury Niigata - 2kg | JaponiaCentralna.pl

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Price: 109,90 zł

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109.90

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Vendor: Niigata Nosho

Product code: RY046

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Description

Discover Koshihikari Genmai – high-quality brown rice from Niigata Prefecture, renowned for its ideal rice-growing conditions in Japan. This whole grain Koshihikari rice stands out with its unique texture, natural sweetness, and delicate nutty aroma, appreciated by both beginners and seasoned lovers of Japanese cuisine.

Why choose Koshihikari Genmai?

Whole and nutritious – brown rice retains all its nutrients, including fiber, vitamins, and minerals, as it is unpolished.
Exceptional quality and flavor – grown in Niigata, a region known for its perfect climate and soil, resulting in firm, slightly sticky, and aromatic grains.
Versatile use – perfect for everyday meals, healthy salads, and traditional Japanese dishes like donburi or brown rice sushi.
Natural and additive-free – an organic product, free from artificial substances and preservatives.

How to prepare?

Rinse the rice thoroughly before cooking to remove excess starch. Cook with the appropriate amount of water (typically a 1:1.2–1.5 ratio) until the grains are soft yet firm. Brown rice takes a bit longer to cook than white rice, but its flavor and health benefits make it worthwhile!

Country of origin: Japan.

Original Japanese product.

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Ingredients: 100% Koshihikari brown rice.

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