Marumiya base for rice dish with Azuki red bean paste, 167g
Description
Sekihan is a traditional Japanese dish that has symbolized celebration and good fortune for centuries. Made with red rice naturally colored by Adzuki beans, Sekihan is an essential part of family gatherings, festivals, and joyful occasions in Japan.
Marumiya offers a convenient Sekihan base that lets you quickly and easily prepare authentic red rice at home — without the long process of cooking beans or mixing ingredients. Inside the package, you’ll find a perfectly balanced blend of cooked rice and Adzuki beans, preserving the traditional flavor and vibrant color of this special dish.
Why choose Marumiya Sekihan?
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Tradition made easy – authentic Sekihan flavor ready in minutes.
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Simple preparation – just heat and enjoy red rice with Adzuki beans.
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Rich taste and symbolism – red rice is not only delicious but also a symbol of happiness and prosperity.
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167 g portion – perfect as a side dish or for special occasions.
How to prepare:
Heat the contents in a microwave or on a pan, then serve as a side to Japanese dishes or on your festive table.
Discover the taste and tradition of Japanese celebrations with Marumiya Sekihan base – simple, quick, and respectful of culture.
Country of origin: Japan.
Original Japanese product.
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Ingredients: red kidney beans, sugar, salt, sesame seeds, trehalose, calcium, starch, seaweed calcium, spice.
