Seiki traditional Japanese sweets Mochi strawbeyy, 130g

Traditional Japanese rice cakes filled with a refreshing, citrusy yuzu-flavored filling, offering a perfect balance of gentle sweetness and tangy aroma. With their soft, chewy texture, they’re an authentic and elegant treat for both newcomers and lovers of Japanese sweets.

Traditional Japanese rice cakes with a soft, chewy texture and a refreshing apple flavor that balances sweetness and a hint of tartness.

Delicate, soft mochi rice cookies with the flavour of aromatic Sakura cherry!

Soft, chewy mochi with the flavor of Japanese matcha – a traditional sweet that combines authentic taste with a unique texture.

Seiki Mochi with white peach flavor is a traditional Japanese soft sweet made from glutinous rice, combining delicate fruity sweetness with an authentic, silky texture.

Soft and chewy mochi made from delicate rice dough, filled with a delicious chocolate-flavored cream. A traditional Japanese treat in a modern, sweet version – perfect with tea, as a dessert, or a unique snack.

Kubota Strawberry Mochi is a traditional Japanese sweet made from delicate, sticky rice dough with a fruity filling, perfect as a sweet snack full of authentic Japanese flavor.

Kubota Mango Mochi are traditional Japanese sweets with a soft, chewy texture and natural, fruity filling made from juicy mango - perfect for a light dessert or snack.

Kubota Daifuku Mochi with banana filling is a soft, chewy traditional Japanese sweet with authentic flavor, available in a convenient package, perfect as a snack or dessert.