Tanabiki Wheat Noodles Ramen with Rice Flour, 250g
Description
Taste the chewy, authentic Tanabiki Seimen wheat ramen noodles and prepare a variety of Japanese dishes in your own kitchen! Banryū chūka men is an original ramen noodle produced in Hyōgo Prefecture, containing kansui water (an essential ingredient for every ramen noodle, responsible for its color and texture). Compared to standard ramen, it has a simple, straight shape and the addition of rice flour.
The package contains 3 servings of wheat noodles, which are perfect not only for ramen but also for one-pot dishes like nabemono and many others! To prepare, cook the noodles in unsalted water for 2 minutes.
Country of origin: Japan.
Original Japanese product.
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Ingredients: Wheat flour, rice flour, salt / alkaline water, thickener (alginate ester).
