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Hitachiya Kinako Soy Bean Hokkaido Flour - 6 p. - 20g
Fragrant roasted soybean flour kinako from Hokkaido in convenient sachets, perfect for desserts, drinks, and healthy snacks.
Availability: duża ilość
Dispatched within: 24 godziny
Nissin Soft Pan-Ko Bread Crumbs, 200 g
Nissin Soft Pan-Ko Bread Crumbs is a soft, fine Japanese-style breadcrumb perfect for coating meat, fish, and vegetables. It creates a light, crispy, and golden crust, ideal for classic Japanese dishes like tonkatsu, korokke, or ebi fry.
Availability: duża ilość
Dispatched within: 48 godzin
Maeda Katakuriko - potato starch, 250g
Katakuriko by Maeda is a traditional Japanese potato starch, perfect for thickening sauces, coating for frying, and preparing authentic Japanese dishes.
Availability: duża ilość
Dispatched within: 24 godziny
Marufuji Panko Breadcrumbs - 180g
Marufuji Panko is a light, airy Japanese breadcrumb, perfect for tempura, tonkatsu, and crispy fried dishes.
Availability: na wyczerpaniu
Dispatched within: 24 godziny
Mitake rice flour - gluten free Tempura breading, 200g
Availability: na wyczerpaniu
Dispatched within: 24 godziny
Nisshin Violet premium extra fine flour for japanese pancakes, 1kg
Ultra-delicate Japanese premium flour created for fluffy pancakes and light soufflé-style pastries.
Availability: duża ilość
Dispatched within: 24 godziny
Nissin flour Kotsu-no-iranai - Tempura, 450g
Welna Kotsu-no-iranai is a premium Japanese tempura batter mix designed for easy and perfectly crispy tempura without the need for eggs or ice water. Just add cold water for light, crunchy results every time—ideal for shrimp, vegetables, and more.
Availability: średnia ilość
Dispatched within: 24 godziny
Otafuku Premium Tenkasu Tempura Flakes, 50g
Otafuku Premium Tenkasu are crispy, ready-to-use tempura flakes that add authentic Japanese flavor and texture to dishes like okonomiyaki, udon, and takoyaki. Made in Japan from quality ingredients, they’re a quick and easy way to enhance your cooking with a satisfying crunch.
Availability: na wyczerpaniu
Dispatched within: 24 godziny
Showa Okonomiyaki a mixture of wheat flour and spices for preparation Okonomiyaki, 450 g
A specially seasoned Japanese mix designed to help you effortlessly prepare authentic, savory okonomiyaki pancakes at home. Just add eggs, water, and cabbage for a crisp-on-the-outside, fluffy-on-the-inside taste of Osaka street food.
Availability: na wyczerpaniu
Dispatched within: 24 godziny
Maeda Warabi-Mochi Powder, 100 g
A delicate powder for preparing traditional Japanese warabi-mochi. In just a few minutes, you can create a light, jelly-like dessert with a subtle flavor—perfect for summer. Serve with kinako, kuromitsu, or as an addition to ice cream and matcha drinks. An excellent choice for beginners and lovers of Japanese sweets.
Availability: brak towaru
Mitake Kuzu Starch, 200g
Japanese Mitake Kuzu starch for thickening dishes and desserts.
Availability: brak towaru
Nippn Tempura Flour - 300 g
Flour perfect for making Japanese tempura batter.
Availability: brak towaru
Otafuku Yamaimo Powdered Yam Root, 17g
Yamaimo root also known as dioscorea japonica is great vegan substitute of eggs which will also enrich the texture of every dish.
Availability: brak towaru
Showa Okonomiyaki Flour - 200 g
Showa Okonomiyaki Flour is an authentic Japanese flour that lets you make fluffy and crispy Okonomiyaki at home in the traditional Japanese style.
Availability: brak towaru
Showa Takoyaki Flour, 200g
Showa Takoyaki Flour is perfect for making crispy and fluffy Japanese octopus balls right in the comfort of your home.
Availability: brak towaru
Showa Takoyaki flour, 450 g
Showa Takoyaki Flour allows you to make authentic Japanese octopus balls at home in just a few minutes – crispy on the outside and fluffy on the inside.
Availability: brak towaru
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