Kubota traditional Japanese sweets Mochi strawberry, 210g

Soft and chewy mochi made from delicate rice dough, filled with a delicious chocolate-flavored cream. A traditional Japanese treat in a modern, sweet version – perfect with tea, as a dessert, or a unique snack.

Delicate, traditional Japanese Kubota Mochi with a refreshing mandarin flavor – 8 soft rice cakes that bring you the true taste of Japan.

Kubota Daifuku Mochi with banana filling is a soft, chewy traditional Japanese sweet with authentic flavor, available in a convenient package, perfect as a snack or dessert.

Kubota Seika Apple Mochi are soft, chewy traditional Japanese rice cakes filled with a delicate, fruity apple-flavored filling.

Kubota Mango Mochi are traditional Japanese sweets with a soft, chewy texture and natural, fruity filling made from juicy mango - perfect for a light dessert or snack.

Traditional Japanese mochi made from soft rice flour, filled with sweet peach-flavored filling. Delicate, chewy, and fruity – perfect as a dessert with tea or a gift for any Japan enthusiast.

Daifuku mochi cookies stuffed with sweet sesame seed paste by Kubota Seika.

Melt-in-your-mouth traditional Japanese Mochi rice cookies with the flavor of mitarashi dango - rice cookies coated with sweet soy sauce.

Soft Japanese mochi rice cakes with lychee fruit filling. A delicate dessert, perfect with tea or as a sweet snack during the day.

Seiki Mochi with white peach flavor is a traditional Japanese soft sweet made from glutinous rice, combining delicate fruity sweetness with an authentic, silky texture.

Delicate, soft mochi rice cookies with the flavour of aromatic Sakura cherry!

Traditional Japanese rice cakes filled with sweet red bean paste, designed to be lightly fried until crispy on the outside and soft and chewy inside. They offer a quick and comforting treat that brings the warmth of Japanese home cooking to your table